Do you want to enjoy fabulous paellas? Ibiza and Formentera are two of the best places to start. Today's paella has become a dish to savor. It is a true classic. A Spanish signature dish. And best of all it comes in many wonderful and different forms in Ibiza and Formentera.
Whether you're looking for a classic paella, prefer one with jet-black squid ink, or want lobster, you won't be disappointed.
Without further ado, here are the 5 best paella restaurants in Ibiza and Formentera that Be Charter has chosen for you. Not an easy decision.
Ready will make mouth water?
Hidden away from the crowds Beso Beach continues to deliver faultless dishes and their paella is no exception. Immerse yourself in food heaven while the chefs at Beso Beach offer you some of the best of Mediterranean cuisine, using the finest fresh ingredients and flavours from the island to create insanely good paellas and a whole lot more.
The cuisine and nature of Es Caló go hand in hand to live a truly memorable experience. Utilizing the natural flavors of fresh seafood, freshly caught fish, the finest cuts of meat which are then combined with locally grown vegetables, the menu cannot fail to impress.
Es Caló offers a variety of local dishes including a wide variety of typical Spanish rice dishes...
And, remember... if you want to enjoy the sensational lobster stew you will have to order it in advance.
Tastes and flavors that will invade all your senses.
In an informal, wooded and colorful environment, facing the sea, you can taste Mediterranean cuisine made with first-choice fresh products. People also come to share delicious and inventive tapas. The house offers excellent paellas and grilled meats. It offers a selection of sweet and sweet tapas. This place full of charm is also a nice place to enjoy a cocktail and enjoy the sunset and the views of the Es Vedra islet, on the coast of Ibiza.
La Escollera Lobster Paella has been captivating locals and “wise men” for more than 20 years. As a result, whatever type of paella you choose, it will be sublime. Years of experience are evident in every bite.
The plump, saffron-infused rice is peppered with the best mussels and the juiciest, most delicious lobster, prawns, and crayfish. Consequently, these perfectly balanced flavors made from premium quality local ingredients create a unique and utterly indulgent dish that is a true delight to the senses.
Can Salinas, Manuel el rey de la Fideua” is located in the heart of the Las Salinas natural park, where we offer our clients the perfect combination of nature and gastronomy.
Behind these stoves lies a great family history.
Now with the help of Manuela, Manuel's daughter, we can enjoy a delicious paella in a quiet environment, and with Ibizan style.
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